Large sharp knives are used to prepare sardines in the canning process 1911
Sujet

Large sharp knives are used to prepare sardines in the canning process 1911

Légende

Shows the way they cut the fish in sardine canneries. Large, sharp knives are used, with a cutting and sometimes a chopping motion. The slippery floors and benches, and careless bumping into each other increase the liability to accident. "The salt gits in the cuts an' they ache."

Date

1911

Crédit

Photo12/Universal Images Group

Notre référence

UMG20A70_406

Model release

Non

Property release

Non

Licence

Droits gérés

Format disponible

40,6Mo (2,2Mo) / 38,1cm x 26,7cm / 4500 x 3152 (300dpi)

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