Sujet
Making The World's Largest Apple Pie
Légende
Yakima, Washington: October, 1927.
Bakers loading the 400 gallons of apples used to make the world's largest apple pie to celebrate National Apple Week in Yakima. The pie is 10 feet across, and it took five cords of wood to heat the oven to bake it. It weighs 1 ton, and was consumed by 2000 school children.
Crédit
Photo12/Underwood Archives/UIG
Notre référence
UMG20A22_094
Model release
Non
Property release
NA
Licence
Droits gérés
Format disponible
49,9Mo (9,0Mo) / 40,6cm x 30,8cm / 4800 x 3633 (300dpi)