National dish of Lithuania Cepelins, Cepelinai or zeppelins, potato dumplings made from grated and riced potatoes and stuffed with ground meat, dry curd cheese or mushrooms, Two dumplings served with crispy bacon and fresh herbs on a ceramic plate
Légende

National dish of Lithuania Cepelins, Cepelinai or zeppelins, potato dumplings made from grated and riced potatoes and stuffed with ground meat, dry curd cheese or mushrooms, Two dumplings served with crispy bacon and fresh herbs on a ceramic plate

Date

15 avr. 2023

Crédit

Photo12/ImageBROKER/Tatsiana Kalasouskaya

Notre référence

BRK26I27_322

Model release

NA

Property release

Non

Licence

Libre de droits

Format disponible

68.7Mo (22.9Mo) / 50.8cm x 33.9cm / 6000 x 4000 (300dpi)

Mots clés

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