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Duck confit served on a white plate with caramelized in duck fat pear wedges. A dollop of lingonberry sauce is on top of the duck. This dish is ready for someone to enjoy at a dining table
Légende

Duck confit served on a white plate with caramelized in duck fat pear wedges. A dollop of lingonberry sauce is on top of the duck. This dish is ready for someone to enjoy at a dining table

Date

06 janv. 2026

Crédit

Photo12/imageBROKER/Aleksei Isachenko

Notre référence

BRK26B73_475

Model release

NA

Property release

Non

Licence

Libre de droits

Format disponible

74.3Mo (2.3Mo) / 52.8cm x 35.2cm / 6240 x 4160 (300dpi)

Mots clés

deserted white marble dining table plate recipe meal meat gourmet nutrition pleasure Pear fruit Duck water bird sauce food photography french Maloideae presentation enjoy Restaurant food served cooked dinner roasted show fat Lingonberry crispy appetizing crust Dish culinary taste flavor caramelized tasty aromatic duck bird Duck fat Background no one waterfowl gravy Food relish grocery arranged boiled supper roast performance act Cowberry crunchy appetising flavour caramelised No People gourmand aquatic bird fried crisp savoury aroma nobody stir-fried savory uninhabited pan delicious empty rare appetizingly dining tables plates recipes meals meats gourmets Pears fruits Ducks water birds sauces food photographies enjoying Restaurants dinners shows Lingonberries Appetisingly crusts dishes tasting flavors duck birds waterfowls relishing groceries aquatic birds food still-life food still-lifes cuisine demonstration enjoys foodstuff foodstuffs tastes relishes

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