The Biscuit Rise de Reims is a crispy, airy, pink-coloured, very fragile patisserie speciality from the northern French city of Reims, which has been dipped in Champagne since around 1690 and has been enjoyed by rulers such as King Charles V, Reims, Champagne, Marne department, Grand Est region, France
Légende

The Biscuit Rise de Reims is a crispy, airy, pink-coloured, very fragile patisserie speciality from the northern French city of Reims, which has been dipped in Champagne since around 1690 and has been enjoyed by rulers such as King Charles V, Reims, Champagne, Marne department, Grand Est region, France

Date

21 sept. 2025

Crédit

Photo12/imageBROKER/Hilke Maunder

Notre référence

BRK25J82_222

Model release

NA

Property release

Non

Licence

Libre de droits

Format disponible

193,9Mo (6,8Mo) / 56,9cm x 85,4cm / 6715 x 10091 (300dpi)

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