Légende

Quiche Lorraine - traditional French tart with pastry crust filled with bacon and leek

Date

10 avr. 2020

Crédit

Photo12/imageBROKER/Ingrid Balabanova

Notre référence

BRK25D56_135

Model release

NA

Property release

Non

Licence

Libre de droits

Format disponible

63,3Mo (2,7Mo) / 48,8cm x 32,5cm / 5760 x 3840 (300dpi)

Mots clés

deserted no one No People nobody uninhabited empty sweet plate plates recipe recipes snack snacks breakfast breakfasts pâté pâtés meal meals food lunch lunches dessert desserts ham hams meat meats cheese cheeses cake cakes dessert desserts nutrition food vegetable vegetables egg eggs Europe Europe's fork forks dairy product milk product dairy products dairy milk product vegetarian veggy veggie starter starters appetizer appetizers entree traditional traditionally full rustic country style rustic style pork meat pork food photography Food food photographies food still-life food still-lifes cuisine pastry pastries pastry pastries baked goods bakery products french filled stuffed eat eating eats golden gold gold-coloured homemade home-made home made self made self-made France food food foodstuff foodstuffs grocery groceries dinner dinners supper meat products meat products baked cream creams bacon bacon crust crusts Dish dishes Food quiche quiches tart tarts prepared food prepared food cooked prepared preparing travel photography Leek Leeks Allium Lorraine sausage products Western europe