Légende

The Dresdner Eierschecke (a pastry with quark mixture) with a thick foamy mixture of sour cream (egg and vanilla sugar) is one of the typical Saxon specialities, and is of course served with a cup of coffee on Meissen porcelain

Date

16 janv. 2005

Crédit

Photo12/imageBROKER/Sylvio Dittrich

Notre référence

BRK24H75_068

Model release

NA

Property release

Non

Licence

Droits gérés

Format disponible

31.6Mo (746.7Ko) / 24.7cm x 32.0cm / 2921 x 3780 (300dpi)

Mots clés

deserted no one No People nobody uninhabited empty sour sweet porcelain chinaware porcelain cup cups mug mugs tableware crockery tablewares dishes dessert desserts coffee cup coffee cups coffee coffees coffe coffes spice spices cake cakes dessert desserts sugar sugars nutrition food egg eggs Saxony Sachsen State of Saxony German speciality specialities Europe Europe's dairy product milk product dairy products dairy milk product cream cream vanilla vanilla Vanilla typical characteristic hot beverage hot beverages hot drink vanilla sugar vanilla sugar spicy mixture mixtures mix drink beverage drinks beverages eat eating eats jug jugs pot food food foodstuff foodstuffs grocery groceries served arranged quark quark curd curds curd cheese coffee mug coffee mugs East Germany Eastern Germany invention inventions by inventing Dresden crust crusts Germany German Federal Republic Republic of Germany FRG BRD coffeepot coffeepots coffee pot Meissen porcelain Meissen porcelain Central Europe Middle Europe