Sujet

Top view of chicken teriyaki roll with soy sauce and hashi

Légende

Top view of chicken teriyaki roll with soy sauce and hashi

Date

21 mars 2017

Crédit

Photo12/imageBROKER/Aleksei Isachenko

Notre référence

BRK22H31_205

Model release

Non

Property release

NA

Licence

Libre de droits

Format disponible

47,7Mo (1,2Mo) / 42,3cm x 28,2cm / 5000 x 3333 (300dpi)

Mots clés

Asian Asiatic Balanced diet California Californian Cucumber Cucumbers Cucumis Dish Food Halimeda Healthy balanced diet High Angle View Japan Japanese cuisine No People North America Oriental Oryza Restaurant Restaurants Rice Several Objects Studio Shot Studio Shots US-America US-American USA United States United States of America View from above alga algae aquatic macrophyte aquatic plant aquatic plants basic food basic foods black boiled cheese cheeses chicken chickens chop chop stick chop sticks chopping chopstick close up close ups close-up closeup cooked dairy product dairy products deserted detail view diet dieting craze dinner dinners dishes eatery elevated view empty food food photographies food photography food still-life from above gain weight gaining weight gastronomy gravy guest room guesthouse healthy healthy eating high-angle shot high-angle view hydrophyte hydrophytic plant inn inns kitchen kitchens lose weight losing weight lunch lunches meal meals meat meats milk product no one nobody nutrition one piece overhead pickled piece pieces portion portions prepared primed roll rolls sauce sauces sea algae sea weed seaweed seaweeds slice slim slimming craze smoked soy soy sauce soy sauces staple food stick sticks still still life still lifes studio studio photo studio photograph studio photography studio picture supper sushi sushis tasty tavern taverns top down top down view top view top-down view topview uninhabited vegan vegan diet vegans vegetarian veggie veggy water plant wellfood white America American Appetisingly Asia appetising appetizing appetizingly country-specific delicious detail details health japanese savory savoury section characteristic specialities speciality typical