Sujet

Swabian cuisine

Légende

Swabian cuisine, preparation of hand-scraped spaetzle, spaetzle casserole, three types of spaetzle, classic spaetzle, layered with spinach and with red peppers in a casserole dish, flour dish, typically Swabian, from the oven, traditional cuisine, vegetarian, man's hand, food photography, studio, Germany, Europe

Date

16 mai 2021

Crédit

Photo12/imageBROKER/Katharina Hild

Notre référence

BRK22C46_423

Model release

Oui

Property release

NA

Licence

Libre de droits

Format disponible

50.0Mo (1.5Mo) / 43.3cm x 28.9cm / 5120 x 3413 (300dpi)

Mots clés

1 person 50-54 years Bell pepper Bell pepper plant Capsicum Caucasian Ethnicity Central Europe Dish Europe Europe's FRG Food German German Federal Republic German cuisin Germany Human being Middle Europe Paprika plant People Pepper Republic of Germany Spinach Spinaches Spinacia oleracea Swabian Swabian Food Swabian cuisine Sweet pepper baking dish casserole casserole dish casserole dishes caucasian classic classical dish with flour dishes dishes with flour folklore food food photographies food photography food still-life greens hand hands leafy vegetables light-skinned male male hand males man man hand man's hand man's hands men men's hand middle aged middle-aged man middle-aged men nutrition one person oven ovens pastry person persons preparation preparations prepare preparing red red coloured single person spaetzle still still life still lifes traditional vegetable vegetables vegetarian vegetarians veggie veggy 50 country-specific culture cultures custom fifty tradition traditions characteristic specialities speciality typical