Sujet

Swabian cuisine

Légende

Swabian cuisine, preparation of Bruckhoelzer, Schlanganger, Sperrknechte made of potato dough, making potato dough, kneading and stretching potato dough, forming it into an elongated shape, rolling dough on a work surface, flour, vegetarian, baking, from the oven, traditional cuisine, food photography, studio, Germany, Europe

Date

10 mai 2021

Crédit

Photo12/imageBROKER/Katharina Hild

Notre référence

BRK22C16_381

Model release

NA

Property release

NA

Licence

Libre de droits

Format disponible

57,1Mo (3,0Mo) / 46,3cm x 30,9cm / 5472 x 3648 (300dpi)

Mots clés

Central Europe Dish Europe Europe's FRG Food German German Federal Republic German cuisin Germany Middle Europe No People Potato dough Republic of Germany Rolls of dough Swabian Swabian Food Swabian cuisine bake baking deserted dishes empty flour flours food food photographies food photography food still-life knead kneading make manufacture no one nobody nutrition oven ovens preparation preparations prepare preparing produce producing production productions still still life still lifes uninhabited vegetarian vegetarians veggie veggy country-specific dough doughs roll rolls characteristic specialities speciality typical