Title
USDA visit to Cooper Vineyards in Louisia
Caption
Solar array at Cooper Vineyards in Louisa, VA is the first winery on the East Coast and the second in the country to be awarded the fourth and highest, Platinum certification by Leadership in Energy and Environmental Design (LEED). The tasting room and building collects rainwater from the roof; uses low flow water fixtures to reduce usage by 40%; utilizes structurally insulated panels for the roof and walls; heats and cools the entire building using a geothermal system that includes pipes that are embedded in the parking lot; low-voltage LED lighting with daylight and occupancy sensors provide ample light when it is needed; a solar panel array provides more than 15% of the energy needs for the building, and much of the construction materials are from local and recycled material sources. LEED was developed by the U.S. Green Building Council (USGBC) is a 501 c3 non-profit organization committed to a prosperous and sustainable future for our nation through cost-efficient and energy-saving green buildings.
Credit line
Photo12/UIG/HUM Images
Reference
UMG22A23_108
Model release
No
Property release
No
License type
Rights managed
Available size
34,9Mb (1,9Mb) / 14,3in x 9,5in / 4288 x 2848 (300dpi)