Caption
National dish of Lithuania Cepelins, Cepelinai or zeppelins, potato dumplings made from grated and riced potatoes and stuffed with ground meat, dry curd cheese or mushrooms, Two dumplings served with crispy bacon and fresh herbs on a ceramic plate
Date
Apr 15, 2023
Credit line
Photo12/ImageBROKER/Tatsiana Kalasouskaya
Reference
BRK26I27_322
Model release
NA
Property release
No
License type
Royalty free
Available size
68.7Mb (22.9Mb) / 20.0in x 13.3in / 6000 x 4000 (300dpi)