Caption

A selection of spiced cognac cocktails, with cinnamon and star anise, accompanied by various nuts including almonds, peanuts, and hazelnuts, elegantly presented on a textured, gray ceramic surface

Date

Jan 02, 2025

Credit line

Photo12/ImageBROKER/Addictive Stock

Reference

BRK26E20_131

Model release

No

Property release

No

License type

Royalty free

Available size

93.7Mb (31.2Mb) / 15.6in x 23.4in / 4672 x 7008 (300dpi)

Keywords

deserted surface fragrance fragrant ceramic heat warm evening tableware snack meal cocktail spice celebration leisure alcohol luxury different legume almond nut modern gray liquor food photography luxurious drink structure schnaps Legume relaxed pattern presentation textured glass Star anise festive simple sort mixed drink star shape diverse Hazel nut celebrate serve contemporary recreational activity host elegant elegance indulgence food cognac fashionable show present escort choice party moderate peanut alcoholic Dish cinnamon taste style flavor scent stylish hospitality aromatic fashion Ceramic surface no one scented warmth crockery food festivity recreation differing grey spirit Food beverage hard liquor relaxing structured Star aniseed plain kind star shaped varied Hazelnut presenter chic performance act display accompany selection Groundnut spirituous flavour classy clothing style No People dishware free time various schnapps restful Chinese star anise variety star-shaped assorted trendy accompanied aroma nobody relax uninhabited varying type empty distinctive surfaces fragrances ceramics evenings tablewares snacks meals cocktails spices celebrations differents legumes almonds nuts liquors food photographies drinking structures drinks Legumes patterns glasses festively sorts mixed drinks star shapes Hazel nuts celebrating serving recreational activities hosts elegantly indulgence foods cognacs fashionably shows presenting escorting parties moderating peanuts dishes tasting styles flavors scenting spirits beverages kinds Hazelnuts displaying accompanying Groundnuts food still-life food still-lifes varieties flavours Miscellaneous pulse pulses cuisine designs demonstration celebrates serves presents presented escorts moderates tastes scents accompanies Variety of relaxes