Caption

Fresh rabbit hind legs and a saddle are soaked in water with vinegar in a metal bowl. The process of softening raw meat and reducing the taste of wild rabbit

Date

Nov 20, 2025

Credit line

Photo12/imageBROKER/Aleksei Isachenko

Reference

BRK26A23_331

Model release

No

Property release

No

License type

Royalty free

Available size

74,3Mb (3,6Mb) / 20,8in x 13,9in / 6240 x 4160 (300dpi)

Keywords

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