Caption

Preparing dolma involves mixing ground meat with herbs and spices before rolling it in grape leaves. This homemade dish showcases traditional culinary techniques and fresh ingredients

Date

Jun 04, 2025

Credit line

Photo12/imageBROKER/Aleksei Isachenko

Reference

BRK25M42_359

Model release

Yes

Property release

No

License type

Royalty free

Available size

74,3Mb (3,1Mb) / 20,8in x 13,9in / 6240 x 4160 (300dpi)

Keywords

powder fragrance fragrant table spoon cutlery recipe meal meat spice gourmet nutrition knife man hand Mediterranean Sea ingredient fresh Parsley fork typical traditional food photography healthy eating Caucasian Ethnicity male sprinkle culture spicy herb healthy homemade bowl ground meat food vine leaf cooks Coriander person small bowl authentic kitchen preparation heritage Dish wooden one person Age 51 years male sea 50-54 years culinary flavor scent saffron aromatic healthy food Cultural heritage Comfort food scented guy Mediterranean freshly characteristic Food Balanced diet light-skinned strew self-made tray grocery grape leaf Cilantro Human being flavour real Preparing healthy cuisine gourmand 50 freshness caucasian home-made grapevine leaf People seasoning realistic aroma home made genuine self made 1 person single person powders fragrances tables spoons cutleries recipes meals meats spices gourmets knives men hands ingredients Parsleys forks food photographies males sprinkling cultures herbs bowls vine leaves cooking Corianders persons small bowls spicing kitchens preparations heritages dishes flavors scenting guys strewing trays groceries grape leaves human flavouring food still-life food still-lifes grapevine leaves powdered men's man's hand over traditionally cuisine Healthy balanced diet wellfood sprinkles foodstuff foodstuffs cooked individual individuals made of wood scents strews humans flavours