Caption

Empanada Gallega - traditional pie stuffed with tuna, Galician and Spanish cuisine. Tart with tuna and vegetables

Date

Apr 07, 2022

Credit line

Photo12/imageBROKER/Ingrid Balabanova

Reference

BRK25D70_189

Model release

NA

Property release

No

License type

Royalty free

Available size

63,3Mb (3,8Mb) / 19,2in x 12,8in / 5760 x 3840 (300dpi)

Keywords

deserted no one No People nobody uninhabited empty sweet gastronomy gastronomy catering recipe recipes pâté pâtés meal meals food lunch lunches dessert desserts cake cakes torte tortes layer cake gateau tart quart dessert desserts gourmet gourmand gourmets nutrition food health vegetable vegetables speciality specialities fresh freshly freshness Spanish starter starters appetizer appetizers entree typical characteristic traditional traditionally full food photography Food food photographies food still-life food still-lifes cuisine pastry pastries pastry pastries baked goods bakery products appetizer appetizers appetiser canape filled stuffed eat eating eats healthy homemade home-made home made self made self-made food food foodstuff foodstuffs grocery groceries cooking cooked cooks tapa tapas preparation preparations Preparing appetizing appetising savoury savory delicious appetizingly Appetisingly Dish dishes Food quiche quiches tart tarts edible fish edible fish Spanish Cuisine Spanish Cuisine tasty country-specific