Baden cuisine
Title

Baden cuisine

Caption

Baden cuisine, sauteed jerusalem artichoke (Helianthus tuberosus) on wild herb salad, earth apple, earth pear, tubers, marigold (Calendula officinalis), ground ivy (Glechoma hederacea), nettle (Urtica), red clover (Trifolium pratense), ribwort plantain (Plantago lanceolata), common daisy (Bellis perennis), meadow salsify (Tragopogon pratensis), Plate, Germany, Europe

Date

Jun 12, 2015

Credit line

Photo12/imageBROKER/Katharina Hild

Reference

BRK22B21_122

Model release

NA

Property release

NA

License type

Royalty free

Available size

63,3Mb (2,4Mb) / 19,2in x 12,8in / 5760 x 3840 (300dpi)

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